01245nam a2200253 k 4500001001300000005001500013008004100028020003400069040001900103049002500122056001900147090001900166100001800185245009300203246011800296260003400414300002400448504005000472520032800522653004600850740005000896900002200946950002300968KSE20240059320240613144026240610s2022 us 001a eng  a9780358645528g51899:c\31140 a146043c1460430 lMWE000000300f영어 a594a381.7526 a594b비838ㅇ1 aBittman, Mark10aAnimal, vegetable, junk:ba history of food, from sustainable to suicidal/dMark Bittman1 i한국어번역표제:a동물, 채소, 정크푸드 : 지속가능성에서 자멸에 이르는 음식의 역사 aBoston:bMariner Books,c2022 axiv, 370 p.;c21 cm aIncludes bibliographical references and index aHow humankind first hunted and gathered explains our emergence as a new species and our earliest technology. The quest for food for growing populations drove exploration, colonialism, slavery, even capitalism. Bittman offers a panoramic view of the story and explains how we can rescue ourselves from the modern wrong turn. aAnimalaVegetableaJunk foodaFood habits02aHistory of food, from sustainable to suicidal10a비트먼, 마크0 b\31140c(US$18.99)